Sri-Sri Tattva Kapikachhu Granules | Prevents The Progression Of Parkinson's Disease | Improves

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Our Specification

Sri Sri Tattva Kapikachhu Granules is an Ayurvedic formulation made from velvet bean seeds (Mucuna pruriens), primarily used to support neurological health and improve physical strength. It is a natural source of L-Dopa, a precursor to dopamine, which is essential for managing motor symptoms in Parkinson's disease. Health Benefits Neurological Support: According to Sri Sri Tattva, the granules are traditionally used in the management of Kampa Vata (Parkinson's disease) and other Vata-related neurological disorders. Experts at the International Journal of Medical Science note that its L-Dopa content helps replenish dopamine levels to alleviate tremors, rigidity, and slow movement. Muscle Strength and Vitality: The product is marketed to improve muscle mass and physical endurance. Lybrate mentions that increased dopamine can stimulate human growth hormone (HGH) production, which may support lean muscle growth. Reproductive Health: Ayurvedic texts and manufacturers highlight its use as an aphrodisiac and its role in treating infertility and general weakness. Mood and Stress Management: It acts as a mood elevator and nervine tonic, helping to reduce fatigue and support emotional well-being.

Main Ingredient: Mucuna pruriens (Velvet bean) seeds. Form: Granules. Quantity: 150 g. Dosage: Typically one teaspoon (approx. 5g) mixed with warm milk or water, taken once or twice daily, or as directed by a physician. Shelf Life: 2 years from the date of manufacturing; once opened, it should be used within 2 to 4 months.