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HimFlora® is the next generation “Synbiotic†formulated for improved productivity and livability of poultry birds. HimFlora® is a unique blend of probiotics, herbal actives as prebiotics, and Phytoactives, which helps improve gut health, immunity, and digestion in birds. HimFlora® is useful for the growth of birds, a better feed conversion ratio, modulation of intestinal microflora, pathogen inhibition, immunomodulation, and improving the broiler meat quality. INGREDIENTS: Probiotics, Prebiotic, Phytoactives Additional information: Features • Aids in the inhibition of harmful bacteria. • Enhances digestive enzyme production. • Improves nutrient bioavailability. • Protects gut through anti-inflammatory properties. • Helps in better absorption. Benefits • Improves body weight. • Improves egg production. • Improves Feed Conversion Ratio (FCR). • Has better European Efficiency Factor (EEF) in broilers. • Has better Hen Housed Egg Production (HHEP) in layers. • Supports better immunity. • Improves livability. Directions for Use: To be used through the feed only. Broilers and Layers: 150g/MT Breeders: 300g /MT
Probiotics HimFlora® contains four strains of Bacillus species. These exert a probiotic role in HimFlora® to maintain gut integrity, inhibit pathogens, and improve digestion. The specific role and mechanism of action of all four strains are: -Bacillus coagulans promotes beneficial microbes and inhibits pathogens through competitive exclusion. -Bacillus subtilis helps in promoting growth and secretes digestive enzymes like amylase, protease, and aids in digestion and utilization of nutrients. -Bacillus polymyxa aids in acid production, which lowers the gut pH and inhibits the growth of pathogenic bacteria. -Bacillus pumilus acts as a pathogen inhibitor by inhibiting the formation of biofilm by pathogenic organisms. Prebiotic -Polysaccharides from Ginger act as a prebiotic, which improves gut health by enhancing the growth of beneficial bacteria, reducing gut inflammation. -β-Glucans optimize digestion by improving gut health by supporting the growth of lactic acid bacteria. β-glucans are fermented by the intestinal microbiota, resulting in the production of short-chain fatty acids (SCFA) and improving immunity by increasing the size of the bursa, thymus, and spleen. Phytoactives -Turmeric extract provides anti-inflammatory and antibacterial actions in the gut. Turmeric improves digestion and helps in maintaining gut health. -Ginger improves the digestion of nutrients, and stimulates the growth and population of beneficial microorganisms in the gut.